Canada - Sourdough Charlie

Thanks to our sourdough library project, we have discovered findings that would never occur in everyday research projects in a lab. Sourdough Charlie was collected during the COVID crisis. I couldn't go to Alberta, but we made this movie using our creativity. That aside, we discovered that this sourdough created by Jay contains a lactic acid bacteria, which can also be found in sourdough number 125 from Anita Šumer in Slovenia. A leuconostoc holzapfelii. Is that a coincidence? What if I tell you that the founding father of the Freson Bros. was born in Slovenia? I'm sure you are curious right now to find out more. Enjoy watching my "Quest for Sourdough" about sourdough Charlie.